TY  JOUR
TI  Antioxidant Activity of Plant Raw Materials as Natural Food Stabilizers
KW  Antioxidants
KW  stabilizers
KW  plant extracts
KW  Sorbus aucuparia
KW  Crataegus sanguinea
KW  Crataegus nigra
KW  cumene oxidation
KW  quality
KW  shelf life
JO  Food Processing: Techniques and Technology
AU  Vardanyan, L.R.
AU  Harutyunyan, S.H.
AU  Torosyan, G.H.
PY  2025
IS  55
PB  Kemerovo State University