TY  JOUR
TI  Production of Galacto-Oligosaccharides Using Kluyveromyces Yeast
KW  Lactose
KW  beta-galactosidases
KW  Kluyveromyces
KW  transgalactosylation
KW  hydrolysis
KW  whey
KW  purification
JO  Food Processing: Techniques and Technology
AU  Ryabtseva, S.A.
AU  Shpack, M.A.
AU  Sazanova, S.N.
PY  2025
IS  55
PB  Kemerovo State University