@article{Okuskhanova2015aminoacid,
author={Okuskhanova, E.. and Asenova, B.. and Rebezov, M.. and Omargalieva, N.. and Yesimbekov, Z..},
title={AMINOACID COMPOSITION OF PÂTÉ BASED ON MARAL MEAT AND PROTEIN ENRICHER},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2015},
pages={71-79},
volume={39},
issue={4},
}