%0 Journal Article
%T Anti-Diabetic Activity of Whey Proteins
%A Agarkova, E.Y.
%A Ryazantseva, K..
%A Kruchinin, A.G.
%K Whey proteins, enzymes, hydrolysis, dipeptidylpeptidase IV, antidiabetic activity
%J Food Processing: Techniques and Technology
%D 2020
%N 50
%P 12
%I Kemerovo State University