TY  JOUR
TI  Phylogenetic identification of microbes from fermented botanicals used in gluten-free composite flour mixes
KW  Phylogenetic identification
KW  fermented botanicals
KW  gluten-free composite
KW  flour mixes
JO  Foods and Raw Materials
AU  Oleghe, P..
AU  Akharaiyi, F..
AU  Ehis-Eriakha, C..
PY  2024
IS  13
PB  Kemerovo State University