@article{Alkadour2024effect,
author={Alkadour, M.. and Pryanichnikova, N.S. and Yurova, E.A. and Petrov, A.N.},
title={Effect of Thermal Treatment and Pasteurization on Milk Powder Quality},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2024},
pages={275-284},
volume={54},
issue={2},
}