@article{Uzakov2026hydrolyzed,
author={Uzakov, Y.. and Chernukha, I.M. and Kaldarbekova, M.. and Abzhanova, S.. and Tortay, A..},
title={Hydrolyzed collagen and cranberry powder in cooked sausages: Optimization using RSM},
journal={Foods and Raw Materials},
publisher={Кемеровский государственный университет},
year={2026},
pages={119-130},
volume={15},
issue={1},
}